1. Get some chicken or some pork or some duck... mince it or dice it or cube it, get it in a pan/skillet or cookin tool, cook it up in a preheated some kinda pan/skillet... or stove, must be preheated (350-375 celsius...)
2. Get some dough or flour, salt it or pepper it... cook it or fry it or BBQ it, in a pan too (preheated 350-75 stove)... separetely...
3. Mix it up altogether with the chicken, pork or duck meat... put it or get it inside,,, (the meat inside the dough or flour...) add in some spices or savory herbs too if or just in case ya so wish (oregano, thyme, aneth, or whateva... like Chinese or Thai ones alon the lines of the cumin, garlic.... or similar to the curry, some onions... cut in or get in some shallots too...
4. Make some waves on top of it (with ya fingertips)... close it thus or so at least...
5. Ya could make it sweet too, it would depend on ya tastes really or honestly: add or throw in some green or red beans or sesame sauce or peanut butter sauces in thar or in it...
So yeah, how ya feel about it? Tasted it? Comments bout them? How would ya rate it? Thumbs up or down them?
Pork Pie Salty
Red Bean Pie or Tart
18 comments:
never had anything like that but it sounds very interesting
should have a got at it eh?
I didn't think the Chinese made meat pie! hehehe
yeah they do, surprised or stumped eh? but its quite appetizin or scrumptious.
Me neither, good recipe. Now about the oven , did you say 300 something degrees CELSIUS?! That's ridiculously hot! And what if my oven is in fahrenheit? :(
Anyways, looks interesting. Can't wait to try it one day.
I have to say, that tart looks pretty good. I wouldn't mind making that.
Good recipe looks very filling
This is a pretty good recipe as well, and I would make it...but I don't eat pork lol.
thanks for throwin flowers or compliments at me for it... would ya try to make it?
I've heard of this recipe before, but I've never seen it.
never sampled it nor tasted them ya meant?
Well, that's an interesting twist. I would like to try the red bean sweet one.
I hope I can own an oven soon so I can try this with pork and some of your past recipes.
yeah,i'll up a bun of meat or sweet up next...
The pies look tasty, especially the tart. I'd like to try it.
I'd urge ya to in fact...
Chinese meat pie looks like Chinese mini calzone. I love this recipe. It's easy to make, you can use any kind of meat you like and spice it however you want. It doesn't get better than that!
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Meat in pie? That is the best thing I heard of in a long time.
Thanks
ya should try it then or its a must for ya? XDDD
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